What You Get

Piatsa Souvlaki Oia - Santorini, opened in the spring of 2019 in Oia and very quickly found itself in the heart of locals and visitors. The secret to success? Pure raw materials, selected suppliers, traditional recipes and above all the team of Piatsa Souvlaki Oia - Santorini.
We have created a menu that covers all tastes, with dishes for meat eaters, fish lovers, people who pay attention to their diet or diet, vegan, but also gluten free options. You can enjoy from juicy skewers and delicious round to fresh fish and lobster spaghetti, and from fresh salads and authentic Greek dishes such as kokkora and pastitsio, tzatziki and Santorini fava. And if you just want to enjoy a coffee, a beer, a wine or a local dessert, Piatsa Souvlaki Oia - Santorini is open to everyone!

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